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L' Invidio

2020 Bolgheri Red Blend

L'invidio L' Invidio is an exquisite red blend from the renowned Bolgheri region, known for its lush landscapes and exceptional wines. This 2020 vintage captivates with a deep ruby color that reflects its rich character. On the palate, it offers a medium-bodied experience, showcasing a vibrant acidity that adds brightness to each sip. The fruit intensity is prominent, revealing layers of dark berries and hints of spice, creating an invigorating flavor profile. Its tannins are well-structured, providing a firm backbone while allowing the wine to remain approachable. The wine is crafted to be dry, making it a versatile choice for pairing with a variety of dishes. L'invidio L' Invidio truly embodies the craftsmanship of the Bolgheri region, inviting wine enthusiasts to savor its delightful complexity.

Tasting notes:


Oak

Oak

Blackberry

Blackberry

Blackcurrant

Blackcurrant

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Bolgheri

The birthplace of cult wine Sassicaia and the "Super Tuscan" movement, Bolgheri DOC is a fascinating recent addition to Italian wine history. For fans of silky Bordeaux-style reds, Bolgheri's nonconformist blends of Cabernet Sauvignon, Merlot, Cabernet Franc, Syrah and Sangiovese are second to none. Lying in a coastal area of central Tuscany called Alta Maremma (which was swampland until it was drained in the 1930s), Bolgheri's sloping, gravelly terroir is quite distinct from the Chianti hills. A local winemaker planted Bordeaux grapes here after WWII, and in 1978 his Sassicaia won first place at a blind tasting of Bordeaux wines. The rest is history. Bolgheri's Vermentino-based whites, while less famous, are also well worth seeking out. The DOC (Denominazione di Origine Controllata) designation for Italian wines was introduced in the 1960s. It is the main classification system used in the country and regulates what winemakers can and cannot do regarding wine style, varietal restrictions, minimum and maximum alcohol levels, aging techniques and growing regions.

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